These Fruity Pebbles treats are soft, chewy and full of colorful Fruity pebbles cereal and marshmallows. This gooey no-bake dessert is easy to make with only 4 ingredients!
Line a 9x13″ (or 9x9" for thick bars) baking dish with foil or parchment paper and butter. Set aside.
Melt 5 Tablespoons butter in a large saucepan over medium-low heat. Add 7-8 cups mini marshmallows and stir until almost melted. Then remove from the heat.
Stir in the cereal and remaining 2-3 cups of mini marshmallows. Mix until completely coated with the marshmallow mixture.
Add mixture to baking dish and press down with a spoon coated in butter or wax paper to compact and level out surface.
Let cool before slicing. I find using a plastic knife to cut them works best.
Notes
Storage: These treats will keep for up to 3 days if stored in an airtight container or zip top bag.Variation: If preferred you can do all fruity pebbles (I just prefer the mix). You could also do half the batch with regular rice krispie treats and then layer with the fruity pebble treats on top.