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Frozen Hot Chocolate Recipe
Author:
Jamielyn Nye
This frozen hot chocolate recipe is easily made in 5 minutes in your blender! It's an icy homemade drink made with cocoa powder, milk, whipped cream and ice.
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
2
Equipment
Blender
Ingredients
1
cup
milk
6-8
Tablespoons
hot cocoa powder
, just the powder, more if desired
1 1/2-2
cups
ice
, more as needed
½
teaspoon
vanilla extract
, optional
½
cup
whipped cream
For serving: mini chocolate chips or chocolate shavings
Instructions
In a high power blender, blend milk, cocoa powder, ice, and vanilla, if desired, until smooth.
Pour into 2 glasses. Top with 1 to 2 Tablespoons whipped cream. Stir the whipped cream into the top of the drink. Add more whipped cream on top.
Sprinkle mini chocolate chips over the top and add a straw. Serve immediately.
Notes
Variations:
Use chocolate milk if you'd prefer double chocolate flavor. You could also use a chocolate almond or coconut milk.
For an extra rich flavor use whole milk or add a scoop of vanilla ice cream.
If you'd like this drink sweeter, add a Tablespoon or two of sugar.
Nutrition
Calories:
171
kcal
|
Carbohydrates:
27
g
|
Protein:
5
g
|
Fat:
7
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
17
mg
|
Sodium:
262
mg
|
Potassium:
201
mg
|
Fiber:
1
g
|
Sugar:
20
g
|
Vitamin A:
336
IU
|
Calcium:
193
mg
|
Iron:
1
mg