Crostini Recipe

Learn how to make crostini that is crisp, buttery and delicious! Making these homemade toasted slices of baguette is easy, yet impressive with a variety of toppings.

Prep Time: 5

Cook Time: 10

Servings:

Ingredients

1 baguette
2 Tablespoons olive oil
1 garlic clove , peeled and cut in half

Optional: flaked sea salt

Instructions

Prepare: Preheat oven to 500°F. Line a baking sheet with parchment paper.
Slice bread: Slice the baguette into 1/4 inch slices and place on the prepared baking sheet.
Coat with oil: Lightly brush both sides of the bread with the olive oil.
Bake: Bake the bread in the oven for 2-3 minutes, or until edges are golden. Remove from oven and rub garlic clove over the top of the bread.

Notes

Notes: Store at room temperature in an airtight container for up to 2 days.

Nutrition