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Whip up a batch of irresistible bunny bait for Easter! With a perfect balance of sweet and salty flavors, this quick and easy no bake snack mix is festive for any spring gathering!

Bunny bait in a blue container.
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Easter Chex Mix Recipe

Bunny bait is always a highlight of our Easter season! This delightful snack mix is filled with Chex, Cheerios, and pretzels all coated in creamy white chocolate and sprinkled with Easter M&M’s.

It’s one of my favorite easy Easter recipes and the perfect treat to welcome spring. Just like lemon muddy buddies or this sweet Chex mix there is no baking required and minimal prep.

If you have followed this blog for awhile, this Easter snack mix will seem familiar. This Christmas Chex mix and Valentine’s Chex mix are two other variations we love!

Ingredient Notes

Bunny Bait Ingredients on the counter.

Find the full printable recipe with specific measurements below.

  • Cereal: I used Chex (rice or corn) and Cheerios (any flavor) but you could use Cap’n crunch or even popcorn.
  • Pretzel sticks: The salt provides a great contrast with the sweet chocolate. Use pretzel mini twists instead of stick if preferred.
  • Easter M&M’s: The pastel colors are perfect for the season!
  • White chocolate: I use Ghirardelli candy melts. Feel free to use milk chocolate, dark chocolate or colored melting wafers if you prefer.
  • Optional: Easter sprinkles. The bright pastel colors give that festive touch.

How to Make Bunny Bait

Showing how to make bunny bait.
  • Combine the dry ingredients in a large bowl.
  • Melt the white chocolate carefully in the microwave, using a microwave-safe bowl, stirring frequently to avoid burning.
  • Pour the melted chocolate over the mix, ensuring an even coat.
  • Spread out on wax or parchment paper, add extra M&M’s or sprinkles, and allow to set. Feel free to place the wax paper on a baking sheet for extra support.

Recipe Tips and Variations

  • Ensure your chocolate is melted smoothly for an even coating. Check out my tips on how to melt chocolate to prevent the white chocolate from seizing.
  • Work quickly after adding the chocolate to prevent it from setting before you’ve mixed it thoroughly.
  • Swap or add to the M&M’s with other candies such as mini cadbury eggs, candy-coated chocolate eggs, mini marshmallows, or jelly beans for extra color and sweetness. You could also add some nuts like peanuts or almonds.
  • For the quickest setting, spread the bunny bait in a thin layer on parchment paper. If you’re in a rush, you can place it in the refrigerator for about 10-15 minutes, but be aware that chilling can sometimes affect the chocolate’s texture.
  • Bunny bait is perfect for gift-giving or serving at parties. Package it in cellophane treat bags tied with a ribbon for a cute (and the bunny bait tag below), or serve it in a large bowl for the perfect Easter treat for sharing.
Bunny bait.

Storing

  • Store: This bunny bait recipe can be stored in an airtight container at room temperature for up to a week, making it the perfect make-ahead treat for any Easter celebration.
  • Freeze: For longer storage, it freezes well for up to 3 months.

Free Bunny Bait Printable for Gifting

Bunny bait printable tag.

Share this bunny bait recipe with friends, neighbors or at any spring party!

Download comes with four colored tags. I recommend printing on cardstock. Then just cut out tag, fold lengthwise and attach to clear bags full of bunny bait. Attach the bunny ears to back side of tag for a cute presentation.

Bunny bait in a white bowl.

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Bunny bait chex mix in a bowl.

Bunny Bait

5 from 11 votes
↑ Click stars to rate now!
Author: Jamielyn Nye
Whip up a batch of irresistible bunny bait for Easter! With a perfect balance of sweet and salty flavors, this quick and easy no bake snack mix is festive for any spring gathering!
Prep Time: 5 minutes
Cook Time: 1 minute
Rest: 15 minutes
Total Time: 20 minutes
Servings: 16

Video

Ingredients 

  • 3 cups Chex , rice or corn
  • 1 ½ – 2 cups Cheerios
  • 1-2 cups pretzel sticks , broken in half
  • 1 cup Easter M&M's , more for topping
  • 10 ounces white chocolate , I used Ghirardelli wafers

Optional: Easter sprinkles

Instructions

  • In a large bowl, combine 3 cups Chex, 2 cups Cheerios, 1-2 cups pretzels and 1 cup M&M's. Stir until combined.
  • Place 10 ounce white chocolate in a microwave safe bowl. Microwave the chocolate at 50% power for 1 minute. Stir and then melt in 30 second increments (stirring in between). Do not overcook or it will burn.
  • Next pour the melted chocolate over the chex mix and stir until well coated. Then pour the chex onto a piece of wax or parchment paper. Sprinkle extra M&mMs on top for color if desired while the chocolate is still warm.
  • Allow to set until hardened (at least 15 minutes). Store in a zip top bag or covered container. Store on the counter for 3 days or in the freezer for 3 months.

Notes

Storage instructions: Place in a sealed container or zip top bag and store on the counter up to 1 week. Store in the freezer for up to 3 months.

Nutrition

Serving: 0.5cup | Calories: 203kcal | Carbohydrates: 28g | Protein: 3g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 6mg | Sodium: 130mg | Potassium: 81mg | Fiber: 1g | Sugar: 19g | Vitamin A: 215IU | Vitamin C: 2mg | Calcium: 80mg | Iron: 3mg

Nutrition provided is an estimate. It will vary based on specific ingredients used.

Course: Dessert
Cuisine: American

Did you make this recipe? Don’t forget to give it a star rating below!

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