Using a weekly meal plan will save you time, money and reduce stress at dinnertime. Having a plan also helps ensure your family eats balanced, nutritious meals throughout the week. Post it on the fridge so your whole family will know what’s for dinner!
This week the menu includes a Mexican crockpot favorite, a copycat soup recipe served bakery style in a bread bowl and two new baking recipes, ’tis the Christmas season!
What’s on the Menu
We share a new meal plan every week, so check back every Sunday. I love to add a fruit and veggie to go along with each dinner. Add whatever you have on hand and you know your family will eat.
- Sunday: Sirloin Steak with Creamed Spinach (this rivals any steakhouse!)
- Monday: Meatball Casserole, serve with pasta and your garlic bread
- Tuesday: Crockpot Mexican Chicken, serve bowl style or in flour tortillas
- Wednesday: Easy Broccoli Cheese Soup in Homemade Bread Bowls (just like Panera!)
- Thursday: Chicken Stir Fry with Rice on the Stove
- Friday/Sat: Out or leftovers
- Snack: Cinnamon Roll Banana Bread
- Dessert: Italian Christmas Cookies
Printable Meal Plan
Fill in the form below for the printable Meal Plan. The meal plan can also be edited to add in your own meals or shopping list. Simply double click on the gray area to edit.
If you make one of these recipes, we’d love for you to leave a rating and review on the blog post.
Don’t miss our past Meal Plans as well. You’ll find lots more inspiration for what to add to the menu in our recipe index as well! Happy Cooking!
Categorized as: Meal Plan
Jamielyn Nye is the founder and recipe creator at I Heart Naptime. She is the author of the I Heart Naptime Cookbook and shares easy family-friendly recipes and desserts for every occasion.
